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EnglishWater-based Dual-layer Teflon Non-stick Coating 9600 Series
This water-based dual-layer non-stick coating is a high-temperature baking type coating composed of PTFE emulsion, high-temperature resin, high-temperature additives, and deionized water. It possesses excellent non-stick properties, high-temperature resistance, and corrosion resistance. The coating can be used long-term at temperatures between 240-260°C and short-term at temperatures between 300-330°C. The latest antibacterial coating developed by Zhongyi offers improved non-stick and abrasion resistance, with an antibacterial rate of up to 99.99%.
Product Applications and Characteristics
- This product is mainly used in die-cast aluminum, aluminum plates, coated aluminum plates for pot interiors, and kitchen utensils.
- This product features easy application and excellent surface leveling effects.
- This product offers good corrosion resistance, abrasion resistance, and non-stick properties.
- This product can have vibrant colors with a rich selection of shades available.
Performance Index Testing Table
| Test Item | Testing Method | Testing Standard |
|---|---|---|
| Adhesion | Cross-cut test / 3M tape | 100% no peeling |
| Hardness | ≥H | Mitsubishi pencil |
| Salt Spray Resistance | 5% saltwater / immersion for 48h on die-cast aluminum | ≥48h, no change |
| Abrasion Resistance | 3M scouring pad 1.5KG / 10,000 cycles | ≥10,000 cycles, no substrate exposure |
| Acid Resistance | 5% acetic acid / immersion for 24h | ≥24h, no change |
| Alkali Resistance | 5% sodium carbonate / immersion for 24h | ≥24h, no change |
| Chemical Resistance A/B | MEK | 100 cycles, no change |
| Lifetime Test | Apply rated voltage, 30min cold and hot cycle | 1000 cycles, no change |
| PE Bag Melting Non-stick Test | Place PE bag in baking tray to melt | Remove after cooling, no sticking or discoloration |
| Actual Frying Non-stick Test | Simulate normal frying of meat slices, char for 30min | Clean after cooking, no sticking or discoloration |
| Soy Sauce and Sugar Non-stick Test | 1:1 / Bake for 2h until dry | No sticking or discoloration |
Safety and Certification
The product has passed authoritative certifications from the US FDA, EU, France’s DGCCRF, and Germany’s LFGB. The company collaborates with authoritative third-party testing organizations such as TUV and SGS to conduct various professional food safety tests regularly each year.
